Ingredients
- 2 oz bourbon
- 1 sugar cube
- 2-3 dashes Angostura bitters
- Orange peel for garnish
Instructions
Muddle the sugar cube with bitters and a splash of water. Add bourbon and ice. Stir gently. Express an orange peel over the glass and drop it in.
October 27, 2026
Muddle the sugar cube with bitters and a splash of water. Add bourbon and ice. Stir gently. Express an orange peel over the glass and drop it in.